Right At The Fork
Summary: Think Portland, Oregon is all VooDoo Doughnuts and "put an egg on it?" One of Portland's most prominent "food sherpas" and Portland Food Adventures' founder Chris Angelus along with KINK.fm's morning host Cort Johnson invite the region’s most prominent and up-and-coming tastemakers to pull up a chair and talk about the craft of food & beverage in their own words. This is “Right at the Fork.”
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- Artist: RATF
- Copyright: 2016 RightAtTheFork
Podcasts:
#R45 Steve Jones - Cheese Bar/Chizu
Soundbite - Eater's Brooke Jackson-Glidden's Current Portland Faves
#158 Brooke Jackson-Glidden - Eater PDX
#157 Dominique Geulin - St. Honoré
#156 Bonnie & Israel Morales - Kachka / Part 2
#155 Bonnie & Israel Morales - Kachka / Part 1
#R114 Peter Cho - Han Oak
Soundbite: Fried Chicken Sandwich Crawl with Thrillist's Andy Kryza
#154 Nong Poonsukwattana - Nong's Khao Man Gai
#153 Natalia Toral - Enoteca Nostrana
#152 Andy Kryza - Thrillist
#R68 Gregory Gourdet - Departure
Gary's February '18 Spotlight on Portland Restaurants
#151 Eric Nelson - Shipwreck
#150 Shardell Dues - Red Sauce Pizza
