Right At The Fork
Summary: Think Portland, Oregon is all VooDoo Doughnuts and "put an egg on it?" One of Portland's most prominent "food sherpas" and Portland Food Adventures' founder Chris Angelus along with KINK.fm's morning host Cort Johnson invite the region’s most prominent and up-and-coming tastemakers to pull up a chair and talk about the craft of food & beverage in their own words. This is “Right at the Fork.”
- Visit Website
- RSS
- Artist: RATF
- Copyright: 2016 RightAtTheFork
Podcasts:
#67R Franklin BBQ Fire / Kurt Huffman - ChefStable
#132 Adam Robinson - Deadshot
Gary's August '17 Spotlight on Portland Restaurants
#131 Tommy Habetz - Bunk and Pizza Jerk
#32R Geoff Latham - Nicky USA
Gary's 2017 Spotlight on Bay Area Restaurants
#130 Ben Bettinger - Laurelhurst Market & Big's Chicken
#129 Jose Chesa & Cristina Baez - Ataula and 180
Gary's July '17 Spotlight on Portland Restaurants
#128 Scottie Rivera - Scottie's Pizza Parlor
#57R Leather Storrs - Noble Rot
Soundbite: Brett Burmeister - Summer 2017 Food Cart Update
#127 Daniel Mondok - Raven and Rose
#126 Kim Malek - Salt & Straw
#40R Jason French - Ned Ludd / Elder Hal
