Right At The Fork
Summary: Think Portland, Oregon is all VooDoo Doughnuts and "put an egg on it?" One of Portland's most prominent "food sherpas" and Portland Food Adventures' founder Chris Angelus along with KINK.fm's morning host Cort Johnson invite the region’s most prominent and up-and-coming tastemakers to pull up a chair and talk about the craft of food & beverage in their own words. This is “Right at the Fork.”
- Visit Website
- RSS
- Artist: RATF
- Copyright: 2016 RightAtTheFork
Podcasts:
#R137 Food Cart, The Movie - Damian Magista & Lucas Longacre
Soundbite - Wendy Bumgardner: Vancouver, WA Update
#177 Carina Comer - Carina's Bakery
#176 Lucian Prellwitz - Beast/West
#R130 Ben Bettinger - Big's Chicken & Laurelhurst Market
#R88 Lisa Schroeder - Mother's Bistro
#175 Michael Kanter - Eliot's Adult Nut Butters
#174 Lisa Marcus - DigitalPour
#173 Mike Thelin - Feast Portland 2018
#R133 Aaron Franklin - Franklin Barbecue
#172 Chantelle Hylton + Mike Aldridge - Salmonberry Saloon
Soundbite - Eater's Brooke Jackson-Glidden's 2018 Summer Update
#171 Micah Camden - Super Deluxe, Little Bean, Blue Star Donuts
#170 Nolan Hirte - Proud Mary
#169 Ryley Eckersly - Quaintrelle
