KCRW's Good Food on the Road show

KCRW's Good Food on the Road

Summary: KCRW’s Good Food host Evan Kleiman talks with Pulitzer Prize-winning food writer Jonathan Gold of The Los Angeles Times about places you may not have tried yet, but ought to. Get Jonathan Gold's weekly restaurant suggestion sent to your phone. Text the "Good Food" to 69866 and get a text with the name, address and phone number of this week's restaurant.

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  • Artist: Evan Kleiman, Jonathan Gold, KCRW.com
  • Copyright: KCRW 2014

Podcasts:

 Shaking It Up in Koreatown | File Type: audio/mpeg | Duration: Unknown

Jonathan Gold visits Kang Hodong Baekjeong in Chapman Plaza, which he describes as the epicenter of Korean Nightlife in Los Angeles.

 Date Night in Koreatown | File Type: audio/mpeg | Duration: Unknown

Date Night in Koreatown

 A Beautiful Menu and the Best Fried Rice | File Type: audio/mpeg | Duration: Unknown

Good Food's Evan Kleiman and Jonathan Gold of the LA Weekly to discuss what Jonathan calls the most interesting restaurant to open in the San Gabriel Valley in years.

 The Largest Garlic Knot in Los Angeles | File Type: audio/mpeg | Duration: Unknown

WEB EXCLUSIVE: Jonathan Gold visits Milo Olive, the latest restaurant from Zoe Nathan and Josh Loeb who own Huckleberry, Rustic Canyon and Sweet Rose Creamery.

 A Food Court that Resembles Los Angeles | File Type: audio/mpeg | Duration: Unknown

Unlike other food courts in LA, the restaurants in the Westfield Culver City Mall actually resemble the food landscape of the city. (Originally aired as a web exclusive.)

 A Gang Devoted to Crispy Pork | File Type: audio/mpeg | Duration: Unknown

Jonathan Gold visits Crispy Pork Gang, an oddly named restaurant in Thai Town. He says they serve an "unusually good" crispy pork.

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