Right At The Fork
Summary: Think Portland, Oregon is all VooDoo Doughnuts and "put an egg on it?" One of Portland's most prominent "food sherpas" and Portland Food Adventures' founder Chris Angelus along with KINK.fm's morning host Cort Johnson invite the region’s most prominent and up-and-coming tastemakers to pull up a chair and talk about the craft of food & beverage in their own words. This is “Right at the Fork.”
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- Artist: RATF
- Copyright: 2016 RightAtTheFork
Podcasts:
#212 Nicholas Van Eck - Erizo
#R137 Damian Magista & Lucas Longacre - Food Cart
#211 Jeff Lassen - Louis' Lunch
#210 Michael Russell - Portland's Top 40 Restaurants 2019
#209 Vince Nguyen - Berlu
#R191 Anh Luu - Tapalaya
#208 Gary Okazaki - What has Gary been up to?
#207 Kyo Koo - Danwei Canting
Soundbite: Gary the Foodie - July 2019 Local Spots Update
R111 Don Salamone - Burger Stevens
#206 Chad Draizin - Fifty Licks Ice Cream
#205 Scott Dolich - Stone Soup | Park Kitchen
#204 Kir Jensen - Cookshop | The Sugar Cube
#203 Sam Bretz & Kay Tustin - Restaurant Beck and Sorella
Soundbite: Brooke Jackson-Glidden - Restaurant Update May 2019
