Everyday Drinkers: Common Man Cocktails (HD)

What bloody Mary is the winner? It’s like comparing apple’s to oranges but it’s our job! Support The Show: http://patreon.com/cmc Scrappy’s Bitters: Scrappy's Bitters: http://bit.ly/19fTJ6G Epic-V Highball Glasses: http://bit.ly/QLsixG Speakeasy Martini: http://bit.ly/1fTJmMw -------------------------------------------- Scrappy’s Spicy Bloody Mary created by John Knight 2 ounces Vodka 1 1/2 stalks celery (chopped) 1 clove garlic (chopped fine) 1/2 ounce lime juice 5 dashes firewater bitters Muddle all that together then strain the pulpy bits out. Throw it in a glass! Add 6 ounces tomato juice 1 ounce pepperoncini brine 2 ounce light beer 3 dashes Worcestershire sauce 3 dashes Celery bitters sprinkle celery salt & ground black pepper stir / garnish with green onion stalk -------------------------------------------- The Bloody Samurai by Kyle Wood 10 penny to nickel sized ginger pieces Tablespoon of sugar 1/2 lime juice Muddle together ginger lime and sugar then add: A barspoon of fish sauce About half an ounce to an ounce of wasabi About 1/4 oz of soy sauce A dash of sriracha2 oz of sake 5 oz tomato juice5 drops of celery bitters 3 drops of firewater bitters Shake and strain into an iced highball Garnish with a ginger slice and a celery stick -------------------------------------------- Scrappy’s Spicy Bloody Mary Created by Alfred Cernuto 2 oz New Amsterdam Gin 2 1/2 oz v8 ORIGINAL VEGETABLE juice 4 dashes scrappys bitters celery 2 dashes scrappys Firewater 1 squeeze of lime wedge(two if the limes are small) 1 squeeze of lemon wedge 2 healthy dashes of old bay seasoning Combined ingredients over ice stir and server in a chilled cocktail(martini) glass with a lime wheel garnish. Drink Responsibly. ------ Critical Hit, by No More Kings. http://youtube.com/nomorekings

Day #3, we find our last Bloody Mary to get to the finals tomorrow. We have a wide variety of Bloody Mary recipes, many which fit more of a classic style and one that fits more of an Asian style of Bloody Mary. Which will make it to the finals? Support The Show: http://patreon.com/cmc Scrappy’s Bitters: Scrappy's Bitters: http://bit.ly/19fTJ6G -------------------------------------------- College Bloody Mary Shooter Created by Tim 1 oz vodka 1/2 oz ketchup 3 dashes Texas Pete hot sauce 4 dashes celery bitters Sprinkle of garlic powder Few drops of lemon juice Shake and strain. Garnish with dash of black pepper on top and a cherry tomatoe on the lip of the shot glass. -------------------------------------------- Spicy Bacon Bloody Mary Created by DrinkingWithDragons http://youtube.com/drinkingwithdragons 1 oz Bakon Vodka 1/2 oz Whiskey of choice 1/2 oz Lime Juice Dash of salt and pepper 3-5 or one 5.5 oz can of Tomato juice 2-3 dashes of Worcestershire Sauce 2-3 dashes of Celery Bitters 1-2 Dashes Firewater Habanero bitters. Method; add all ingredients into a shaker, and shake well. Before straining it into a pint glass or glass of choice rim it with Stirrings Bloody Mary salt. Then garnish with a slice of lime, a celery stalk, and optionally a Habanero Pepper. -------------------------------------------- Feisty Mary Created by Willis Miller 6 oz tomato/vegetable juice 2 oz vodka 2 dashes Worcestershire Juice from one lemon wedge 3 dashes scrappy's firewater bitters 3 dashes scrappy's celery bitters A few turns of a pepper grinder or shakes of ground pepper Celery stalk Crisp bacon strip Combine all ingredient except celery and bacon in a pint glass. Add ice and roll back and forth into another glass or shaker tin. Serve in pint glass garnish with celery stalk and bacon strip. -------------------------------------------- The Blood Hunter Created by Peter Irrera https://www.youtube.com/user/SpiritCocktails 1 1/2 oz. Vodka 1 1/2 oz. Jagermeister 6 oz. Tomato Juice (not V8) 1/4 oz. Worcestershire Sauce 2 Dashes Scrappy's Celery Bitters 1/4 oz. Lemon Juice Dash Scrappy's Firewater Bitters Dash Salt Dash Pepper Dash Tabasco Add all ingredients to a shaker with ice and shake well. Strain into a large glass over ice and garnish with a celery stalk and other vegetables of your choice. -------------------------------------------- The Bloody Samurai by Kyle Wood 10 penny to nickel sized ginger piecesTablespoon of sugar1/2 lime juice Muddle together ginger lime and sugar then add: A barspoon of fish sauce About half an ounce to an ounce of wasabi About 1/4 oz of soy sauce A dash of sriracha 2 oz of sake 5 oz tomato juice 5 drops of celery bitters 3 drops of firewater bitters Shake and strain into an iced highball Garnish with a ginger slice and a celery stick Drink Responsibly. ------ Critical Hit, by No More Kings. http://youtube.com/nomorekings

Day 2 of our bloody mary contest, today we taste test five more bloody mary recipe designs from spicy to slightly spicy with a variety of different ingredients and a few key spirits. These drinks are all about the effort, those that take a big effort have a big taste. But, how much effort do you want to put into your bloody mary? No, wait, we'll decide! All recipes include Scrappy's bitters both Celery and Firewater. Support The Show: http://patreon.com/cmc Scrappy’s Bitters: Scrappy's Bitters: http://bit.ly/19fTJ6G All recipes for todays episode can be found below: -------------------------------------------- Dragon Mary Created by Eric Thurow https://www.youtube.com/user/SImplyMadeCocktails/ 2 oz Byejoe Dragon Fire 4 oz Tomato Juice 2 dashes Tobasco Sauce 4 dashes Scrappy's Firewater Bitters 2 dashes Worcestershire Sauce 2 dashes Scrappy's Celery Bitters 1 pinch Ground Black Pepper 1 pinch Smoked Paprika Celery Salt Lemon Wedge Lime Wedge Preparation: Pour some celery salt onto a small plate or rimming dish. Rub the juicy side of the lemon or lime wedge along the lip of a pint glass. Roll the outer edge of the glass in celery salt until fully coated. Fill with ice and set aside. Squeeze the lemon and lime wedges into a shaker and drop them in. Add the remaining ingredients into a shaker filled with ice. Shake gently and strain into the prepared glass. Garnish with a celery stalk and a lime wedge. -------------------------------------------- The Spicy Mary Created by Daniel Shuminer 2oz UV Sriracha 3oz Tomato Juice 1oz Water 1/4 tsp of Black Pepper 2 dashes of Worcestershire Sauce 3-4 dashes of Louisiana Hot Sauce 4 dashes of Scrappy's Celery Bitters 4 dashes of Scrappy's Firewater Bitters Shake/Strain. -------------------------------------------- Spicy Bloody Mary by Michael Hardee 24 oz tomato juice 6 oz vodka 1 lemon 1 lime dash of pickle juice 3 dashes of worcestershire sauce garlic (to taste) -- about half a spoonfull 1 tablespoon horseradish 4-8 dashes firewater (to taste) 4 dashes celery bitters several cracks of fresh black pepper couple cracks of salt dash of onion powder Garnish with pickled vegetables (the more the merrier) single slice of bacon (bacon grease flavor adds to the drink) -------------------------------------------- Scrappy’s Spicy Bloody Mary Created by Cass Cayton 2 oz Bakon Vodka 1 tsp of HouseRadish 4 Dashes Worcestershire sauce 5 Dashes of Soy Sauce 4 Dashes Tabasco 1/2 tsp of Garlic Salt 1/2 Tbsp of Red Pepper Flakes 1 Tbsp Sweet BBQ Sauce (I used Sweet Baby Rays) 5 dashes of Celery Bitters 5 dashes of Firewater Bitters Juice from 1/2 a Lemon 4 oz of Tomato Juice or V8 (prefer V8) Combine all ingredients in blender with enough ice to thicken it up Blend Serve in glass with core of celery stick, olives, and a lime -------------------------------------------- Scrappy’s Spicy Bloody Mary created by John Knight 2 ounces Vodka 1 1/2 stalks celery (chopped) 1 clove garlic (chopped fine) 1/2 ounce lime juice 5 dashes firewater bitters Muddle all that together then strain the pulpy bits out. Throw it in a glass! Add 6 ounces tomato juice 1 ounce pepperoncini brine 2 ounce light beer 3 dashes Worcestershire sauce 3 dashes Celery bitters sprinkle celery salt & ground black pepper stir / garnish with green onion stalk Drink Responsibly. ------ Critical Hit, by No More Kings. http://youtube.com/nomorekings

Today we try to find the first victor in our Scrappy's Spicy Bloody Mary Contest, which we've been planning since April. Support The Show: http://patreon.com/cmc Scrappy's Bitters: http://bit.ly/19fTJ6G Below are all the recipes from this episode: -------------------------------------------- The Bloody Tony Created by Antonin 1 1/2 oz. Stoli Jalapeño vodka 1/2 oz. Bakon vodka 1/2 oz. Canton ginger liqueur 2 1/2 oz. Tomato juice 2 oz. Carrot juice 1 teaspoon Worcestershire sauce 1/2 teaspoon black pepper Splash lemon juice A few dashes of celery salt Dash garlic powder Dash bacon flavored salt 2 dashes firewater bitters 2 dashes celery bitters + GARNISHES: A SLICE COOKED BACON, JALAPEÑO PEPPER, GINGER, CELERY, SCALLION, SLICE OF LEMON Put all ingredients except the garnishes in a shaker. Fill a 16 ounce glass with ice almost to the top. Shake the mixture, and pour into glass. Garnish with desired garnishes. -------------------------------------------- Scrappy’s Spicy Bloody Mary Created by Shea 2 oz vodka 8 oz Clamato juice 1/2 oz Worcestershire sauce Bar spoon of kosher dill pickle juice 2 shakes salt 2 shakes pepper 4 dashes celery bitters 4 dashes firewater bitters 1 tsp real horseradish 1/4 oz lime juice Shake and strain into a tall pilsner glass filled with ice. Sprinkle top of drink and garnish with celery salt. Garnish with a sandwich stacker kosher dill pickle slice rolled up longways and put on garnish pick with 3 green olives on each side of it. -------------------------------------------- Scrappy’s Spicy Bloody Mary Created by Alfred Cernuto 2 oz New Amsterdam Gin 2 1/2 oz v8 ORIGINAL VEGETABLE juice 4 dashes scrappys bitters celery 2 dashes scrappys Firewater 1 squeeze of lime wedge(two if the limes are small) 1 squeeze of lemon wedge 2 healthy dashes of old bay seasoning Combined ingredients over ice stir and server in a chilled cocktail(martini) glass with a lime wheel garnish. -------------------------------------------- Spicy Bacon Bloody Mary via Nicholas Vitellaro 2.5 oz. Bacon Vodka 4.5 oz. Clamato Juice 0.5 oz. Sriracha 0.5 oz. Lime Juice Pinch Garlic Salt Pinch Black Pepper Coarse 1 Strip Bacon – Chopped into bits and pan fried to crispy and then cooled (OPTIONAL) 3 Dashes Celery Bitters 5 Dashes Firewater Bitters Garnish Lime wedge, Celery Stalk, Bacon Bits Fill glass with ice. Add vodka, salt, pepper, sriracha , lime juice and then clamato. Add bitters and stir, Add Celery, lime wedge, and bacon bits to garnish. -------------------------------------------- Devil's Drivin' Created by Cody Fredrickson - USBG Las Vegas Chapter 2 oz. Los Nahuales Mezcal Blanco (or whatever Mezcal you have, just not crema) 3/4 oz. fresh lemon juice 1/2 tsp apple cider vinegar 3 oz. tomato juice 2 oz. fresh red bell pepper juice 2 tbsp Sweet Baby Ray's BBQ original sauce dash or fresh black pepper, chipotle chili powder, cinnamon 3 dashes Scrappy's Firewater Bitters 6 dashes Scrappy's Celery Bitters Add all ingredients into a shaker tin and roll the drink back and forth to another tin to mix thoroughly. Garnish: BBQ sauce/French's fried onions rim with HABANERO HORNS!!! (or celery and whatever else you want) Drink Responsibly. ------ Critical Hit, by No More Kings. http://youtube.com/nomorekings

A coffee-based shot that Ian and Jennifer liked, but Derrick wasn't too impressed. It is coffee-forward with hints of vanilla with some fairly obvious kraken attack. Fans of Kraken will find it a good shooter for their product. But yet, still sweet. Support The Show: http://patreon.com/cmc CMC Shot Glasses: http://bit.ly/UmSW2k Schmidty Cappacino 1/2 oz. Bailey's with a Hint of Coffee, 1/2 oz. Dr. McGillicuddy's Raw Vanilla, 1/8 oz. Kraken Spiced Dark Rum Drink Responsibly. ------ Critical Hit, by No More Kings. http://youtube.com/nomorekings

One of the more highly requested cocktail recipes, it is right up there with the Long Island Iced Tea. The Adios Motherfucker, A.M.F or AMF cocktail is constantly being searched for because of its crazy mysterious ingredients. Okay, it's not that crazy, you're looking at about the same design as the Long Island Ice Tea with blue curacao and no triple sec (with citrus soda instead of coke). The recipe name suggests this is the only thing you'll have before you fall down, but it's really not that bad. It doesn't have too much alcohol all things considered, but if you drink enough of them (like most cocktails) you'll fall down. At almost 3 oz. of alcohol per drink, we've had stronger with just as little attention to the alcohol burn. But, again, it's hugely requested. We've done it once on the channel, now it's time to do it again. Support The Show: http://patreon.com/cmc Neon Pink Shaker: http://bit.ly/185OkDo Classy Highball Glasses: http://bit.ly/VhjZM3 Adios Motherfucker 1/2 oz. Vodka, 1/2 oz. Rum, 1/2 oz. Tequila, 1/2 oz. Gin, 1/2 oz. Blue Curacao, 2 oz. Sour Mix, 2 oz. 7-Up (or citrus soda) Drink Responsibly. ------ Critical Hit, by No More Kings. http://youtube.com/nomorekings

Keep Calm and Drink On. Today we make the Rum Crusta Swizzle which is the first time we've really been excited about Maraschino Liqueur. Light, flavorful and covered with a neat combination of flavors that creates a new flavor profile, not calling out any single spirit or flavor as the highlight of the game. Support The Show: http://patreon.com/cmc Angostura Bitters: http://bit.ly/1hvK9Dx Chef'n Lemon Squeeze: http://bit.ly/19fEW08 Double Old Fashioned Glasses: http://bit.ly/1nq9J0J Rum Crusta Swizzle 3 oz. Sailor Jerry, 1 oz. Orange Curacao, 1 Bar Spoon Luxardo Maraschino Liqueur, 1/2 oz. Fresh Lemon Juice, 1 oz. Orgeat Syrup, 1 Dash Angostura Bitters, 2 oz. Ginger Beer Drink Responsibly. ------ Critical Hit, by No More Kings. http://youtube.com/nomorekings

We are taking butterfly pea flowers and creating an original CMC recipe that has some fun table-side excitement. Bluechai blue tea plays well with things that have a citrus-base by doing some fabulous color changing techniques. This cocktail uses the 1-2-3-4 style caribbean design: 1 sour (lime juice), 2 sweet (demerara sugar), 3 strong (rum), 4 weak (bluechai tea). You can save 10% off Bluechai Blue Tea using the coupon code CMC14 until the end of September 2014. Bluechai Tea Store: http://bit.ly/VQGUhu (use CMC14 coupon code) Support The Show: http://patreon.com/cmc Bittercube Jamaican #2 Bitters: http://bit.ly/1qwVcjs CMC Yarai Mixing Glass:http://bit.ly/XSxfZQ GlassDharma Glass Straws: http://bit.ly/13am6TG Four Island Iced Tea 1 1/4 oz. Plantation 3-Star White Rum, 1 oz. Cruzan Aged Dark Rum, 1 1/2 oz. Demerara Sugar, 3 oz. Bluechai Blue Tea, 3/4 oz. Fresh Lime Juice, 3 Drops Jamaican #2 Bitters Drink Responsibly. ------ Critical Hit, by No More Kings. http://youtube.com/nomorekings

A Mown lawn island iced tea is a standard long island iced tea but we're using Oddka Fresh Cut Grass vodka to give a bit more of a fresh cut grass appeal. Very interesting and better than your basic long island iced tea. Support The Show: http://patreon.com/cmc Solid Cherry Muddler: http://bit.ly/RVgKZH Chef'n Lemon Squeeze: http://bit.ly/19fEW08 Stirrings Simple Syrup: http://bit.ly/P8UkT5 Neon Pink Boston Shaker: http://bit.ly/185OkDo Big Ass Highball Glasses: http://bit.ly/GR5mIk CMC Mixing Glass: http://bit.ly/1kLVqif Cocktail Decanter: http://bit.ly/1bWtG9n Mown Lawn Island Iced Tea 1 oz. Cucumber Gin, 1 oz. Blanco Tequila, 1 oz. Fresh Cut Grass Vodka (Oddka), 1 oz. White Rum, 1 oz. Triple Sec, 3 oz. Sour Mix, Dash of Cola, 4 Slices of Cucumber Drink Responsibly. ------ Critical Hit, by No More Kings. http://youtube.com/nomorekings

Today we drink a beer. Why? Because we can--it's time to change it up for the day. This beer is an all around easy drinking beer that's not too bitter and not too malty (but definitely leans more towards malt), a great porch rocking beer for a relaxing day. Sapporo will definitely target a more generalized audience that's matured past the mass market "beers" like Budweiser but may not satisfy the needs of the IPA fan. Support The Show: http://patreon.com/cmc The Bull, Using Sapporo (from a can): https://www.youtube.com/watch?v=b_TbwJvWo0Y Drink Responsibly. ------ Critical Hit, by No More Kings. http://youtube.com/nomorekings

If you're looking for that OMG moment, Stroh 80 as a topping on a shooter is going to give you the O-my face. And, as we find out through science, no matter how much 151 you add to a drink you can't get more than 151 in the end. Do you like getting punched in the face? This cocktail is for you--the Coole Swan saves it a bit but the butterscotch is nice too. No real jagermeister in this drink. Support The Show: http://patreon.com/cmc Classic Shot Glasses: http://bit.ly/WTKHF6 Zevro Gravity Release Jigger: http://bit.ly/1aKT5Qr Cozonac Shooter 1/3 oz. Jagermeister, 1/3 oz. Irish Cream, 1/3 oz. Stroh 80 Drink Responsibly. ------ Critical Hit, by No More Kings. http://youtube.com/nomorekings

Time to get some rum and maybe a back scratcher for this cocktail, it's the tropical itch. This is a mango-focused cocktail with a sweet start, mango middle and a dry and slightly potent finish. This cocktail won't work for everyone so pass it around and get some opinions, it makes a good taste test game. The mango is pretty intense so you must really like the mango flavor to like the Tropical Itch. This drink may be best if you're in the mood, on a tropical beach with no worries. Support The Show: http://patreon.com/cmc Hurricane Glasses: http://bit.ly/1fI9RyE Pink Neon Shaker: http://bit.ly/185OkDo Cocktail Decanters: http://bit.ly/1bWtG9n Angostura Bitters: http://bit.ly/1hvK9Dx Tropical Itch 2 oz. Light Puerto Rican Rum, 1 oz. Dark Jamaican Rum, 1 oz. Vodka, 1 oz. Grand Marnier, 6 oz. Mango Juice, 1/2 oz. Fresh Lime Juice, 2 Dashes Angostura Bitters Drink Responsibly. ------ Critical Hit, by No More Kings. http://youtube.com/nomorekings

This cocktail may need a straw as the overproof is floated on top of the Dark Passion Cocktail. This cocktail comes off slightly sweet (brown sugar) with focused citrus flavor and a bit of tartness. The passion fruit sits on the tongue near the finish of the drink after the residual alcohol subsides. Or, as Ian put it, it's "dancing" on his tongue (not tap dancing). Support The Show: http://patreon.com/cmc Spirit Cocktails: http://bit.ly/1z6pQkJ Neon Pink Shaker: http://bit.ly/185OkDo Classic Highball Glasses: http://bit.ly/VhjZM3 Tiki Bitters: http://bit.ly/1i9vQ6v Fee Passion Fruit Syrup: http://bit.ly/1s7FPfy Dark Passion 2 oz. Gosling's Black Seal, 3 oz. Orange Juice, 2 oz. Cranberry Juice, 1/2 oz. Fee Brothers Passion Fruit Syrup, 3 Drops Bittermen's Tiki Bitters, 1/2 oz. Gosling's 151 (we used Lemon Hart) Drink Responsibly. ------ Critical Hit, by No More Kings. http://youtube.com/nomorekings

A cocktail designed for a championship contest, however we have a slight feeling it brings on the recollection of drinking orange juice after brushing your teeth. The mint against the citrus is peculiar and slightly off-balance on our tongue. All-in-all, not a cocktail we'd find ourselves trying again. Support The Show: http://patreon.com/cmc CMC Mixing Glasses: http://bit.ly/1kLVqif Chef'n Lemon Squeeze: http://bit.ly/19fEW08 Viridian Vanguard Cocktail 1 1/2 oz. Bourbon, 3/4 oz. Absinthe, 3/4 oz. Peppermint Liqueur (Green), 3/4 oz. Lemon Juice Drink Responsibly. ------ Critical Hit, by No More Kings. http://youtube.com/nomorekings

A great summer drink that, as Ian stated, will get you messed up in a hurry if you're not careful. Just the right amount of cinnamon against the sour apple with a slightly dry finish. This is a quick and easy drink to make with fairly accessible ingredients and, in some circles, could probably pass as a "college drink." The Apple Ale makes a good filler and doesn't diminish from the taste. Of course, we don't see it as a real "beer" cocktail given the cider-like nature of the ale. Support The Show: http://patreon.com/cmc Neon Pink Boston Shaker: http://bit.ly/185OkDo Chicago Hi-Ball Glasses: http://bit.ly/1orl3Vr Atomic Jolly Rancher 1 oz. Fireball Whiskey, 2 oz. Sour Apple Pucker, Top with Redd's Apple Ale Drink Responsibly. ------ Critical Hit, by No More Kings. http://youtube.com/nomorekings