Unreserved Wine Talk
Summary: The Unreserved Wine Talk podcast features candid conversations with the most fascinating people in the wine world. Your host, award-winning journalist Natalie MacLean, dives into how it feels to compete in the nerve-wracking World's Best Sommelier Competition, the shadowy underground of wine forgery, the zany tactics of a winemaker who hosted a funeral for cork, and more. Nestled in these colourful stories are practical tips on how to choose wine from a restaurant list, pair it with food and spot great values in the liquor store. Every second episode, Natalie goes solo with an unfiltered, personal reflection on wine. She'll share with you how it feels to be a woman in what is still a largely male-dominated field, her gut reaction to the latest health study that says no amount of alcohol consumption is safe and her journey in writing her next book. She'll reveal these vulnerable, sometimes embarrassing, stories with tipsy wit and wisdom that she's soaked up from 20 years of writing about wine. This podcast is for wine lovers from novices to well-cellared aficionados.
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- Artist: Natalie MacLean
- Copyright: 2018-2024 Nat Decants Inc.
Podcasts:
186: Oregon Wines, History and Future with Eugenia Keegan of Jackson Family Wines
The Shape and Sound of Taste with Nell McShane Wulfhart
185: Inventive Food & Wine Pairing and Buying Tips with Guy Bower of The Good Life Show
184: Prosecco's Success Story (and Snob Disdain) with Stevie Kim of Vinitaly
183: Italian Wines and Wine Competitions with Vinitaly's Stevie Kim
182: Cabernet Franc, California's Paso Robles & High Acidity Wines with Lori Budd
181: Bordeaux Wines, Politics and Wine, Monastrell & Spanish Food Pairings with Lori Budd of Exploring the Glass
180: Extreme Winemaking, Ontario Wine Gems, Canada's Regions & Grapes
179: Finding Bargain Wines and Regions with Janina Doyle of Eat Sleep Wine Repeat
178: Pandemic's Positive Impact on Wine + Buying Wine Online with Cathy Huyghe and Andrea Smalling
177: Ground-Breaking Report for Making, Buying & Selling Wine with Cathy Huyghe & Andrea Smalling
176: Australian Wine Pairings, Tips and Trends with James Atkinson of Drinks Adventures
175: Wine Sommeliers v Beer Cicerones and Tasting Techniques with Drinks Adventures' James Atkinson
174: Retronasal Smell in Tasting Wine and Virtual Brands with Jim Duane of Inside Winemaking Podcast
173: What Being a Winemaker is Really Like with Inside Winemaking's Jim Duane
