Unreserved Wine Talk
Summary: The Unreserved Wine Talk podcast features candid conversations with the most fascinating people in the wine world. Your host, award-winning journalist Natalie MacLean, dives into how it feels to compete in the nerve-wracking World's Best Sommelier Competition, the shadowy underground of wine forgery, the zany tactics of a winemaker who hosted a funeral for cork, and more. Nestled in these colourful stories are practical tips on how to choose wine from a restaurant list, pair it with food and spot great values in the liquor store. Every second episode, Natalie goes solo with an unfiltered, personal reflection on wine. She'll share with you how it feels to be a woman in what is still a largely male-dominated field, her gut reaction to the latest health study that says no amount of alcohol consumption is safe and her journey in writing her next book. She'll reveal these vulnerable, sometimes embarrassing, stories with tipsy wit and wisdom that she's soaked up from 20 years of writing about wine. This podcast is for wine lovers from novices to well-cellared aficionados.
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- Artist: Natalie MacLean
- Copyright: 2018-2024 Nat Decants Inc.
Podcasts:
201: Riesling, the Four-Octave Diva + Austrian Wine Revival with Valerie Kathawala
200: German-Speaking Wines and Biodynamic Winemaking with Valerie Kathawala
199: Wine Temperatures and Tasting Tricks with Wines to Find Sandy Dawkins and Michelle Lester
198: Horizontal and Vertical Tastings with Wines to Find Sandy Dawkins and Michelle Lester
197: Detecting Wine Aromas with Candy + Go South for Value with Lori Budd
196: Romantic Poets & Wine and Why Champagne on Ordinary Days with Lori Budd
195: Differences Between Aroma and Bouquet and California Pinot Noir with Kerith Overstreet
194: Zinfandel Pairings, Magical AVAs and Yeast Secrets with Winemaker Kerith Overstreet
193: Iconic Wisconsin Cheeses, Wine & Beta Readers with Author Joy Ribar
192: Cozy Mysteries in Wine Country + Wisconsin Wines with Author Joy Ribar
191: Why Open That Special Bottle Tonight + Smell's Role in a Full Life with Jim Duane
190: Wine Stories, Food Pairings, and Canadian Wines with Inside Winemaking's Jim Duane
189: Cracking the DaVino Code with Wine Economist, Mike Veseth
188: The 3 Biggest Forces Changing Your Wine Now with Mike Veseth, author of Wine Wars II: The Global Battle for the Soul of Wine
187: Oregon's Undiscovered White Wines & How Soil Changes Wine Taste with Eugenia Keegan
