Food Podcasts
Eat My GlobeJoin Now to Follow
In Eat My Globe: Things You Didn't Know You Didn't Know About Food, Simon Majumdar will talk about an ingredient, a dish, a theme, a person or a nation and the fascinating story of how they became part of the world that we often take for granted. Over the course of the show, he shall be examining some of the great tales of food history, the origins of some of your favorite dishes and drinks, and the people who helped to create them. He will also share fantastic trivia that you can use to bore people with at parties. Twitter: @EatMyGlobePcast FB & Instagram: @EatMyGlobe Produced and Distributed by: Producergirl Productions
By Simon Majumdar
Cookbook Love PodcastJoin Now to Follow
In this weekly podcast, host Maggie Green celebrates cookbook readers, buyers, collectors, and clubs, with interviews and conversations about the role of cookbooks in our lives. Her mission is to build and celebrate a community of people who would rather read, buy, and put on their shelf a cookbook over any other genre of book.
By Maggie Green
Wine FaceJoin Now to Follow
Helen Johannesen from Helen's Wines in Los Angeles is breaking down the ins and outs of wine: How it’s made, why it's important, what you should drink, and why people often make it so damn elitist. Fifteen minute wine classes (Listen on your way to work!) will educate you, tell stories about the people behind the grapes, and teach you why it's important to pay attention to what and where you consume. Laughter, food & wine pairings, and surprise guests will abound.
By Dear Media
BFF with the ChefJoin Now to Follow
BFF with the Chef aims to unite a community of like-minded enthusiasts who want to cook beyond recipes, better understand ingredients and hone their techniques and culinary instincts to cook the food they really want to eat. Each week, Nicole invites a new blogger or culinary professional to her podcast for honest, candid conversations about what they’re cooking, eating and the knowledge, inspiration, and experiences behind it all.
By Nicole Schwegman
NoSugarCoat with Pooja DhingraJoin Now to Follow
NoSugarCoat is a no-holds bar conversation that brings to light the stories behind restaurant walls and kitchen doors. The delectable eats you experience are all thanks to the blood, sweat and tears of chefs, restaurateurs, and visionaries from the hospitality industry. Hosted by pastry chef and owner of Le15 Patisserie, Pooja Dhingra, every episode features a conversation with a chef or someone from the food industry about where their passion for food began, their trials and tribulations, and what it took to get to where they are today.
By Maed in India
The Simply Luxurious Kitchen - Seasonal Fare to Elevate the Everyday MealJoin Now to Follow
The Simply Luxurious Kitchen will take you into the kitchen to help you discover how to enjoy the everyday cooking that will elevate the quality of everyday living. Incorporating seasonal fare and sharing skills and ideas that will help you navigate successfully in your own kitchen, viewers will discover how to "dance" so to speak with the produce and necessary cooking fundamentals honing the methods to making a delicious vinaigrette or a salad with the produce you happened to find at your local market, or an appetizer with what is available in the refrigerator, so that year-round you can make delicious, yet simple meals. Ultimately, the new addition to TSLL destination is to enable viewers to feel confident as well as enjoy stepping into the kitchen, so that they can become the chef of not only their meals, but of their lives. Tune in Saturday September 8, 2018 for the first season.
By Shannon Ables
Cocktails and ContainersJoin Now to Follow
Join professional organizer and mom of 2 Christy Lingo for weekly chats featuring two of this mama's favorite things: home organization tips and cocktail recipes.
By Christy Lingo
Interpreting Wine PodcastJoin Now to Follow
If you work in wine or would like to, subscribe to Interpreting Wine and discover the latest trends in the drinks and hospitality industry. Special focus on wine education for WSET Diploma (Level 4) and MW (Master of Wine) students. - To discuss sponsoring a series on Interpreting Wine, email hello@interpretingwine.com
By Lawrence Francis' Interpreting Wine podcast
Daily DetroitJoin Now to Follow
Your daily podcast covering what to know and where to go in Metro Detroit. Daily news, conversations and narrative audio stories that push Detroit's conversation forward.
By Daily Detroit
ChewingJoin Now to Follow
Food and health podcast by Chicago Tribune Food & Dining reporter Louisa Chu and WBEZ Food & Health reporter Monica Eng.
By Chicago Tribune's Louisa Chu and WBEZ's Monica Eng
