Earth Eats: Real Food, Green Living show

Earth Eats: Real Food, Green Living

Summary: Earth Eats is a weekly podcast, public radio program and blog bringing you the freshest news and recipes inspired by local food and sustainable agriculture

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Podcasts:

 These farmers are restoring biodiversity on their patch of Southern Indiana land | File Type: audio/mpeg | Duration: 51:39

A conversation with two livestock farmers focused on treating the animals well, and nourishing the land.

 Mushrooms are trending and so is gardening | File Type: audio/mpeg | Duration: 30:00

Solful Gardens in Indianapolis makes home gardening more accessible--and foragers, farmers and chefs are excited about edible mushrooms.

 Mushrooms are trending and so is gardening | File Type: audio/mpeg | Duration: 50:54

Solful Gardens in Indianapolis makes home gardening more accessible--and foragers, farmers and chefs are excited about edible mushrooms.

 Myths about farming attract new growers; making a profit is a challenge | File Type: audio/mpeg | Duration: 30:00

Farm life still manages to attract young people, but they often come to the land with unrealistic expectations.

 Myths about farming attract new growers; making a profit is a challenge | File Type: audio/mpeg | Duration: 50:53

Farm life still manages to attract young people, but they often come to the land with unrealistic expectations.

 This geography professor teaches about food and place | File Type: audio/mpeg | Duration: 50:53

A conversation with Olga Kalentzidou on the complexity of food geographies.

 This geography professor teaches about food and place | File Type: audio/mpeg | Duration: 30:00

A conversation with Olga Kalentzidou on the complexity of food geographies.

 Stewarding the land for the next generation | File Type: audio/mpeg | Duration: 52:09

Planting trees and building soil don’t always reap instant rewards–and maybe that’s the point.

 Stewarding the land for the next generation | File Type: audio/mpeg | Duration: 30:00

Planting trees and building soil don’t always reap instant rewards–and maybe that’s the point.

 Groundwork Indy helps to build personal and community resilience through garden and conservation work | File Type: audio/mpeg | Duration: 50:53

Join us for a community garden tour and conversation with Phyllis Boyd, former director of Groundwork Indy

 Groundwork Indy helps to build personal and community resilience through garden and conservation work | File Type: audio/mpeg | Duration: 30:00

Join us for a community garden tour and conversation with Phyllis Boyd, former director of Groundwork Indy

 Keitlyn Alcantara studies foodways as tools of empowerment | File Type: audio/mpeg | Duration: 55:53

An anthropologiical bioarcheologist studies precolonial burial sites to understand Indigenous foodways of the past and present.

 Keitlyn Alcantara studies foodways as tools of empowerment | File Type: audio/mpeg | Duration: 30:00

An anthropologiical bioarcheologist studies precolonial burial sites to understand Indigenous foodways of the past and present.

 Terre Haute is hot–-with two new food startups featuring fermentation | File Type: audio/mpeg | Duration: 51:30

Hear the story of gardener-turned-bread-baker, Candace Minster, plus a new kombucha bar in Twelve Points.

 Terre Haute is hot–-with two new food startups featuring fermentation | File Type: audio/mpeg | Duration: 30:00

Hear the story of gardener-turned-bread-baker, Candace Minster, plus a new kombucha bar in Twelve Points.

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