Market Kitchen Recipes from the Good Food Channel
Summary: Seasonal recipes from the Market Kitchen series on the Good Food Channel
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- Artist: The Good Food Channel
- Copyright: http://www.goodfoodchannel.co.uk/
Podcasts:
Spice up a weekend brunch with Rachel Allen's easy, cheesy chorizo eggs
Warm up for Autumn with Rachel Allen's rich, easy beef and ale pie
Serve Clodagh Mckennaâ??s simple Italian stew with lots of chunky bread to mop up the delicious sauce
Ben Tishâ??s dish of lamb with jersey royal potatoes is peppered with piquillo peppers and a richly flavoured salsa verde
A hearty mixture of pork, veal and beef mince makes for a beautifully juicy burger in a recipe by Arthur Potts Dawson
Make an authentic Spanish tortilla with Ben Tish
Jun Tanakaâ??s stronganoff uses a prime cut of beef with gherkins, smoked garlic, cep mushrooms, cream and a splash of brandy
Pork belly is a cheap but delicious cut of meat, and Jun Tanaka makes the best of its fatty texture in a meltingly good soy-based hot pot
Poached rhubarb, lemon zest and juice and pine nuts are stirred into mascarpone in Clodagh McKennaâ??s pretty dessert
Silvana Franco makes a delicious lemon-scented broth of tender chicken and leeks with fluffy parsley dumplings
Pho is considered the 'chicken noodle soup' of Vietnam - the ultimate cure-all, perfect for soothing the soul, warding off colds and easing a hangover
Paul Merrett uses pears in this traditional Italian dessert of lightly whipped custard flavoured with Amaretto.
Jason Atherton makes this refreshing, spicy salad that will instantly transport you to tropical Thailand
Harissa adds heat to Diana Henryâ??s extra spicy fish cakes
Add a twist to tuna fishcakes with fresh Japanese flavours and crunchy panko breadcrumbs.