Diet Science
Summary: Diet Science is a fun 7 to 8 minute weekly program with insights and straight scoops on today's health and diet issues from Dee McCaffrey, CDC. Dee is an Organic Chemist who lost 100 pounds, nearly half her body weight, and has kept it off for 20 years by staying away from processed foods. She's the author of The Science of Skinny, released by Perseus June 2012, and The Science of Skinny Cookbook, which was released December 2014.
- Visit Website
- RSS
- Artist: Dee and Michael McCaffrey
- Copyright: Copyright 2018 Diet Science
Podcasts:
The Skinny on Cholesterol
New Science Connecting Refined Sugar to Heart Disease, Cancer, and more
How Refined Sugar is Processed
The Powerful Healthful Qualities of Raw Sugar Cane Juice
Got Raw Milk?
Why is Grass Fed Beef Better?
Why It’s So Important to Watch for Mono-and Diglycerides!
Naturally Decaffeinated?
Healthy Potato Chips? Hear from Dee About Healthy Improvements to the 'ol Potato Chip
Recent Study Says Half of US Meat is Contaminated - Find Out How to Protect Your Family
Broccoli's Powerful Cancer Fighting Abilities
Radiation In Layman's Terms
Lemon Water and Your Liver
Diet Science: Leukemia and Cancer Fighting Qualities of Beets
Diet Science: Foods that Lift Depression
