Summary: In a twist for Can You Brew It, the crew talks to Brewmaster Roger Davis from Triple Rock about cloning a homebrew recipe on a pro scale. Roger worked with homebrewer Nathan Smith on his uber hoppy IPA called The Dankness for Triple Rock and also to enter as a pro-am entry into the Great American Beer Festival. Find out the secrets to up-scaling a homebrew and learn all about The Dankness!
