I learned to crochet in a professional development course called “Crochet for Stress Relief.” I had never been much of a crafty person — but I fell in love with the fiber arts. A few years later, I learned to knit by watching video tutorials. Next, I took my first spinning class and purchased a Louet. When my mother discovered a loom in her attic, I took it home. The setting for all of this crafting is a lovely tea house near Delaware Water Gap, PA. I’ve been a longtime listener of audio podcasts and I’m happy to add my contribution with Yarns at Yin Hoo, which I will release in August of 2013.
Follow Ryan Lampers @sthealthyhunter and his wife, Dr. Hillary Lampers, on the HUNT.HARVEST.HEALTH. podcast. With more than 20 years together, they share their life as a modern family living a simpler lifestyle through hunting, backcountry travel, gardening, exercise, and relationships. They also interview people in the hunting, gardening, food, health, and relationship realms. Ryan hunts, Hillary doesn't, but together they have worked together to combine their love for healthy food, nature, and fitness. huntharvesthealth.com/podcast
By Ryan Lampers and Dr. Hillary Lampers
Each week, Cru shares the stories of the people behind wine. Each week we share with you one interview with an influential person in the wine industry. Guests include Dustin Wilson MS, John Kapon, Scott McWilliam, Giuseppe Cola, Madeline Puckette, and Helen Johannesen. Learn more at http://crupodcast.com
By Cru Podcast
The Drips & Draughts Podcast is dedicated to the craft beverage industry and all markets that could potentially be serving craft beverages on draft. When most of us think "draft beverage", beer is the first thing that comes to mind. We're here to discuss the wide variety of craft beverages that can be served on draft. Whether that be beer, soda, tea, sparkling water, kombucha or coffee. There are many ways to make and serve craft beverages on draft and we're here to discuss them all. The craft beer industry is booming - Did you know that you can easily serve your favorite craft beer on draft at home? We'll discuss the equipment necessary to get a keg of your favorite craft beer pouring on draft in the comfort of your own home. The coffee industry is changing - Have you ever tried cold brewed coffee on draft? Coffee shops and restaurants all over the country are starting to serve cold brewed coffee on draft, and to take it even one step further, many shops are now serving "nitro coffee". Nitro coffee is cold brewed coffee that has been infused with nitrogen and is poured on draft out of a stout faucet. This process gives it the same rich, frothy, cascading pour that you’ve likely seen in a pint of Guinness. Want to learn how to take your coffee to the next level? We'll show you how! Want to learn how to make and serve naturally flavored sparkling water? We'll show you how. Whether you're a small business owner, a craft beverage lover or maybe just a tinkerer, there will be something for you on the Drips & Draughts Podcast.
By Brewhouse Brands: Craft Beverage & Draft Beverage Professionals
A Couple Cooks: The Podcast is a show celebrating the joy of home cooking. Hosted by husband and wife Alex and Sonja Overhiser from the nationally recognized food blog A Couple Cooks, the show explores how to cook seasonal produce at home and integrate delicious (and healthy) recipes into everyday life. Listen for fresh weekly recipes, kitchen tips, conversations from their popular blog series Healthy + Whole, and anecdotes behind the scenes in the A Couple Cooks kitchen. For more recipes, see www.acouplecooks.com and catch up with A Couple Cooks on Instagram and Twitter @acouplecooks.
By Alex and Sonja Overhiser
Hold That Thought brings you research and ideas from Arts & Sciences at Washington University in St. Louis. Throughout the year we select a few topics to explore and then bring together thoughtful commentary on those topics from a variety of experts and sources. New podcasts are posted weekly, so be sure to subscribe!
By Washington University in St. Louis
One part food, one dash travel, one part finance and a large splash of wine, Wine Sense demystifies the world of wine and answers questions that some wine drinkers are just too shy to ask. Introducing you to passionate winemakers, talented chefs, and regional experts, Wine Sense takes the pretension out of wine appreciation, helping you discover that food pairing doesn’t have to be a tricky subject, that some wine rules are meant to be broken, and that sometimes it makes sense to spend a few dollars more … or less. Are you ready to take your wine knowledge to the next level? Then pour yourself a glass and let’s go! Welcome to Wine Sense. Making Wine Make Sense
By Shift BIG Media
Looking for satisfying snacks you can whip up in minutes? How about comforting dinners that your whole family will love? This series of About.com food videos will walk you through recipes that are not only delicious, but also easy to replicate at home. Entrees include: Luscious Meatballs, Homemade Pasta, Low-Fat Chicken Nuggets, Nicoise Salad, Wings, Onion Rings, Tofu, Teriyaki and Tandoori Chicken. Breakfasts: Homemade Bagels and Crepes. Desserts include: Fried Bananas, Fresh Yogurt, Cake Frosting, and Peanut Butter Cups. And finally, fancy drinks and cocktails: Bubble Tea, Mint Julep, Lemonade, Frappes, plus Champagne-opening tips. Whether you need to buy an MP3 player, try a new recipe, or learn to hand wash clothes, About.com videos give you the information you need to help navigate life and make informed decisions. Founded in 1996, and now part of The New York Times Company, About.com is recognized as a top 10 content site, with over 35 million users per month. About.com is one of the largest producers of original content on the Web.