Chef Jasmine Shimoda's Burrito Rage




Forked Up: A Thug Kitchen Podcast show

Summary: Los Angeles chef and restaurateur Jasmine Shimoda joins Matt and Michelle on the pod to share her unique influences, bland macro-biotic food and why her own breakfast burrito frustrates her. Also, our hosts break down stories about discovering a tiger while on weed, the Presidential health report and pink slime getting undeserved recognition.