#163: A Culinary Scientist Turned Food Blogger with Jessica Gavin

The Chopped Podcast show

Summary: Learn how this culinary scientist turned her passion and love for food into a food blog. How did she go about creating it, what were her goals in engaging with her audience, what were the skills she needed to be successful? Jessica Gavin, culinary scientist and author of the book Easy Culinary Science for Better Cooking shares about all of this and more on this episode of the Chopped Podcast.