Summary: Chinese loves to drink soup. It is always a waste if we don't eat the ingredients in the soup. May Lee and Chowai Cheung introduce to you a yummy soup with strong seafood taste and you can have the clams to go with rice. (中國人喜歡煲湯，但很多時都不吃湯渣，浪費了大量食物，李太與張楚慧都是精明主婦，除了懂得煲靚湯飲，亦喜歡以湯渣送飯，她們介紹的這味香茅清湯煮花蛤，你必定滿意。)
