Set Piece Menu Football Podcast
Summary: This is Set Piece Menu - the podcast where four friends talk about football over food. They are together a writer, a commentator, a presenter and a pundit. Rory Smith is the Chief Soccer Correspondent of the New York Times, Steve Wyeth commentates for BT Sport, Hugh Ferris is a presenter at BBC Sport, and Andy Hinchcliffe is a former England international (seven caps) who is now a pundit for Sky Sports. On each episode they discuss one footballing issue, while digesting a delicious lunch or brunch, and almost never reaching any sort of conclusion.
- Visit Website
- RSS
- Artist: Rory Smith, Andy Hinchcliffe, Steve Wyeth, Hugh Ferris
- Copyright: All rights reserved
Podcasts:
Sit back and enjoy Episode 11 of Set Piece Menu - the podcast where four friends talk football over food. The football: Do Premier League clubs care as much about the Champions League as they used to? The food: a blueberry and apricot crumble cake, which Steve takes a while to get through.
Welcome to the latest edition of Set Piece Menu - the podcast where four friends talk about football over food. The football: what needs to be fixed in football... IMMEDIATELY. The food: coffee buns and stroopwafels, with the latter leading to an astonishing alternative fact about Hugh's grandmother.
We'd like you to enjoy the latest edition of Set Piece Menu - the podcast where four friends talk football over food. The football: Is the Premier League big six impenetrable? The food: Huevos Rancheros - a Mexican brunch, prepared by Rory and his very loud extractor fan.
This is the latest edition of Set Piece Menu - the podcast where four friends talk football over food. The football: fittingly - set pieces. Are they as good as they used to be, and do they matter as much? The food: jambalaya, a bit on the spicy side for Chinch. Follow @setpiecemenu and please subscribe and share!
It's time for the latest edition of Set Piece Menu - the podcast where four friends talk about football over food. The football: are there really that many world-class players? The food: Steve's chicken and mozzarella paninis - homemade and mightily handsome.
Introducing episode six of Set Piece Menu - the podcast where four friends talk football over food. The football: 2016 was the year of post-truth politics, but football set the trend a long time ago. The food: chicken cacciatore, slow-cooked by Rory, pronounced beautifully by Hugh. Please get involved by sharing and leaving 5-star reviews!
This is the latest edition of Set Piece Menu - the podcast where four friends (well, three and a half this week) talk about football over food. The football: is an FA Cup run a poisoned chalice? The food: high-class hot pot and crumble, courtesy of the incredibly talented and very generous Mrs Nicky Hinchcliffe.
Season's Greetings from the Set Piece Menu team, who may be new, but still deserve a Christmas Special. This is the podcast where four friends talk about football over food. The football: Why is football at Christmas so important to us, and does it actually ruin everything? The food: Turkey and stuffing sandwiches, but not particularly good ones. Thanks for all your support! Please share, subscribe and leave comments if you can!
Introducing Episode 3 of Set Piece Menu - the podcast where four friends talk about football over food. The football: Hugh, Rory, Steve and Andy ask whether there's ever anything new in the game, or are we guilty of simply giving different names to old ideas? The food: tapas, but not the fancy kind. Thanks for your support, please subscribe and share!
This is Episode 2 of Set Piece Menu - the podcast where four friends talk about football over food. The football: Loris Karius and the Nevilles. Not a 1960s popular beat combo, but a spat that makes the SPM team ponder - who has the right to criticise footballers? The food: bagels with or without smoked salmon, provided by Steve. Thanks for downloading, please subscribe and share!
The first episode of Set Piece Menu. The football: Rory, Andy, Steve and Hugh discuss whether the Premier League really is the best league in the world... and does it matter anyway? The food: muffins and shortbread, with frothy coffee.
