Food and Fury: The Podcast for Lovers of Food and Cooking
Summary: It’s time gather your sword and board, let’s enter the kitchen with Food and Fury! Whether you are a fresh in kitchen or a seasoned vet we welcome you to the #TheFoodFam. After way too many years of reading, watching and playing around with food, we found something that we LOVE to do each week. Our goal is to help people get into cooking. Each week we make food approachable by selecting one dish that makes cooking fun and easy. We post the recipes on our website at foodandfury.com and rework recipes to make the kitchen less daunting while keeping our geeky movie and game references.
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- Artist: Michael Heit
- Copyright: All rights reserved
Podcasts:
017 - Hometown Philly Cheesesteak Back Again! (Philly Cheesesteak)
016 - The Name of The Meatloaf! (Roasted Veggie Meatloaf With Balsamic Glaze)
015 - These Aren't The Fries You're Looking For! (Fish and Chips Part Two)
014 - Beware The Chicken Fingers of The Sea! (Fish and Chips Part One)
013 - Roast Chicken With Schmaltzy Goodness! (Chicken Salsa Verde)
012 - The Sous Vide Primer (Ribeye Steak & Garlic Rosemary Mashed Potatoes)
011 - Welcome To The Breakfast Ship !?! (The French Toast Episode)
010 - Chips and Salsa... What Else Do You Need? (Fresh Tortilla Chips and Homemade Salsa)
009 - Chicken Parm - No Jar Required! (Chicken Parmigiana, Homemade Sauce, Spaghetti)
008 - There's No Peas in Carbonara! (Spaghetti Carbonara)
007 - Northern Fried Chicken, Southern Grits and a Honey Bear (Fried Chicken & Creamy Grits)
006 - The Fishmonger Was AFK (Korean Salmon & Wilted Spinach)
005 - Burning the Midnight Ribs (Dry Rub Ribs)
004 - BBQ Sideskicks or Heroes? (Kielbasa, Corn & Slaw)
003 - Cheesin' For A Reason (Mac and Cheese)
