Earth Eats: Real Food, Green Living
Summary: Earth Eats is a weekly podcast, public radio program and blog bringing you the freshest news and recipes inspired by local food and sustainable agriculture
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- Artist: Indiana Public Media
- Copyright: 2023
Podcasts:
A winter holiday special with chestnuts roasting, cookies baking and coffee outside.
The owners of a new pop-up talk about Filipino cuisine and their plans for the future.
The owners of a new pop-up talk about Filipino cuisine and their plans for the future.
Stories of ordinary people assisting those fleeing Ukraine at the start of the war earlier this year.
Stories of ordinary people assisting those fleeing Ukraine at the start of the war earlier this year.
A conversation with chef and anthropologist, Nafsika Papacharalampous about changes in high-end dining in Greece, sparked by the financial crisis.
A conversation with chef and anthropologist, Nafsika Papacharalampous about changes in high-end dining in Greece, sparked by the financial crisis.
The future of farming must be inclusive, and the NYFC is intentionally moving agriculture towards racial diversity.
The future of farming must be inclusive, and the NYFC is intentionally moving agriculture towards racial diversity.
Hear the story of a public health professor with a passion for popcorn.
Hear the story of a public health professor with a passion for popcorn.
The Monroe County History Center shares the stories of bygone diners and dives.
The Monroe County History Center shares the stories of bygone diners and dives.
Maria Carlassare’s business is called Piccoli Dolci, which is Italian for little sweets. These days she’s making plenty of savory Italian specialties too, from distinct regions in Italy.
Maria Carlassare’s business is called Piccoli Dolci, which is Italian for little sweets. These days she’s making plenty of savory Italian specialties too, from distinct regions in Italy.
