Chefs Holly Curry and Susan Jaslove of Miele, Princeton, New Jersey, show us how to make a Crown Roast of Pork.




The Chef's Kitchen show

Summary: As part of Philadelphia Magazine’s Guide to Holiday Entertaining, Chefs Holly Curry and Susan Jaslove from the Miele showroom in Princeton, New Jersey show us the easy way to make a Crown Roast of Pork.