Red Beans and Brown Rice




ChefMD® Healthy Recipes show

Summary: Let the good times roll with Dr. La Puma's cancer-fighting, cholesterol-lowering New Orleans favorite. Just two one-cup servings of brown rice or other whole grain per week help improve the body's ability to absorb calcium and control weight. In a 12-year study of 74,000 women, those who ate more whole grains weighed less than women who ate fewer fiber-rich foods.