Summary: <p>Join master Japanese bartender Hidetugu Ueno for a masterclass is Japanese bartending technique, including ice carving and the famous hard shake, plus discussion of the less talked about, but equally important, aspects of hospitality in Japanese bars.</p> <p>Apologies for the inferior sound quality and occasional sudden jumps – Oh Gosh! TV is not tooled for long videos, but we tried to capture as much of Hidetsugu’s talk as was possible.</p>
