Oggi Foods Supreme Vegetarian & Gluten-Free Pizza is Made with Cauliflower Crust and Beyond Meat

Summary: Celiac.com 05/26/2022 - Don't you hate it when you buy a frozen pizza and discover that it looks nothing like the picture on the box? You will not have this issue with Oggi Foods Supreme Gluten-Free Pizzas. I made three of them the other night for my gluten-eating friends, and each one of them came out looking just like the lovely picture on their box. Another thing that blew my mind about these pizzas was how perfectly they've been able to capture the taste of a pizza that has been baked in a traditional, charcoal-fired stone pizza oven. The pizzas taste exactly as if they were “fired” in the traditional way in an Italian pizza oven, and the cauliflower crust is just incredible—my friends and I were unable to tell that there wasn't any wheat in it. In fact, I found myself scrambling to find the box I'd thrown away just to verify that a mistake hadn't been made, and the pizza I was eating was indeed gluten-free—it was! The next thing that blew my mind was just how much the Beyond Meat sausage tasted like real Italian sausage—I honestly could not tell the difference—even when taking individual pieces off of my slice and eating them alone. Both the texture and flavor of the Beyond Meat sausage are outstanding, so much so that there may not be a good reason left to continue eating real sausage. Besides the Supreme, Oggi Foods makes the following varieties of pizzas: California, Texan, Americana, Siciliana, Quattro Formaggi, Veggitaly, Margherita, and the Caprese. Visit their site to find out where to buy them.