092 CC 10 Basics of Good Home Cooking




The Clever Cookstr's Quick and Dirty Tips from the World's Best Cooks show

Summary: Our guest today is Sara Moulton, chef, and award-winning cookbook author. Her new book, Sara Moulton’s Home Cooking 101: How to Make Everything Taste Better, shares her philosophy on great home cooking in ten indispensable tips. Read the full transcript here: http://bit.ly/1UxNe8w