Summary: On this episode of the "After Hours" podcast Mario and Bill talk about the move to 9AM on 590 Radio WMBS on Saturday April 6th ("After Hours" podcast will move to 10AM). Mario does "Everyday Is A Food Holiday" and discuss his recipe for a Classic vodka martini and olive tapenade crostiniin in yesterday's Herald Standard (http://tinyurl.com/cmxvadf).
