Summary: <p>This week Robbie spoke to a good friend and mentor, Terry Laybourne. Terry has been in the hospitality industry for 40 years, owning many restaurants, a pub, hotel and now two restaurants with a retail offering.</p> <p>Terry's restaurant 21 Queen Street was the first restaurant to be awarded a Michelin star in Newcastle, which he held for many years before handing it back to turn the space into a modern-style bistro under the name Cafe 21.</p> <p>Terry has also been awarded MBE for his contribution to the industry.</p> <p>This is hopefully the first of a couple of podcasts Robbie intends to do with Terry.</p> <p><br></p>
