Ep. 34: Meatsmithing with Kids, (& more...)




A Meatsmith Harvest show

Summary: In Episode 34, Brandon and Lauren discuss how to overcome a child's reluctance to eat the meat of animals you've raised.  In doing so, they provide some helpful strategies and explain why time is on your side.  They also explain why it is no contradiction of the tenderness with which you raise your animals, to kill them. Other discussions include: whether one can freeze blood; and stories from Brandon's recent slaughters of a large sow and a bloated sheep. Episode 35 will cover butchery rationale.