Episode 50: Italian Winter Dinner Party -Polpette all’uccelletto - Sausage meatballs cooked in stewed beans, Orange Dijon Vinaigrette with Fresh Thyme, and Ciambellone

Summary: We’re happy to have you over (at least in our podcast) to share some wintery, Italian dishes that will warm up heart and soul. Jul’s Kitchen has a recipe for sausage meatballs and beans all braised together in a stew that’s comforting yet perfect for cozy party. Put that together with a citrus salad dressed with an the Orange Dijon Vinaigrette with Fresh Thyme. We would never forget dessert so we have a Smitten Kitchen, one-bowl cake called Ciambellone.