Summary: Find out how a food waste factory in the Netherlands is changing food production and making a social impact: • Transforming waste and surplus ingredients into delicious new products • Providing a new facility for experts and entrepreneurs to learn, plan and discuss food recycling • Pioneering a new system to reduce food waste by 50% by 2030 • 70% of the factory’s workers are disabled For more information visit eib.org/future-europe. <br><hr><p style="color: grey;">See <a style="color: grey;" target="_blank" rel="noopener noreferrer" href="https://acast.com/privacy">acast.com/privacy</a> for privacy and opt-out information.</p>
