Summary: A conversation with Bobby Lee of The Big Texan Steak Ranch (www.bigtexan.com), Amarillo's legendary restaurant, which is known worldwide for its free 72-ounce steak challenge. Bobby and host Jason Boyett talk about the restaurant's history, how founder R. J. “Bob” Lee developed the Old West concept, and why tourists seem to be more familiar with the landmark than locals. This episode is sponsored by Wieck Realty (www.wieckrealty.com).
