Summary: Carrie and I asked the Ketovangelist Kitchen Facebook group for questions, and then we answered them. And, of course, Carrie is awesome. 11:20 - (a) Can you talk about red meats and beef? Grass-fed and grass-finished vs. hormonally raised please. (b) Is there any specific research on grass-fed beef that's grain-finished vs. grass-finished? Is there […]
