Summary: Episode 182 features the latest release from Upland out of Bloomington, Indiana: StOAKed. Upland Stoaked is a Belgian-style quadruple that pays homage to time spent aging in fresh French oak by means of capitalization in the beer’s name. But the nuances don’t stop there. Because when Upland barrel ages anything, you damn well better pay… The post Upland Stoaked Quad | Ep. 182 | More Barrel Mastery from Bloomington appeared first on Craft Beer Compass.
