Getting Saucy with Specialty Vinegars, and Marinades, Plus an Ice Cream Taste Test




Seattle Kitchen show

Summary: It's a saucy kind of show this week - We'll get a lesson on using specialty vinegars in your cooking, a lesson on marinades, our tasting panel digs into vanilla ice cream, Plus our DINNER PARTY our ingredient Is Peaches who is our historic or celebrity guest at the table this time around? And our Tasty Trivia