Fish in the Tomatoes! Joan Reddy on how GM Foods Affect Animals and the Environment




Animal Voices show

Summary: Although many vegans skillfully avoid consuming meat, dairy, and eggs in defiance of the industries that raise and kill non-human animals for food, Joan Reddy explains that genetically modified foods, even some vegan ones, can be extremely harmful to non-human and human animals, as well as the environment. Advocates for organic food often cite that … Continue reading →