Summary: Last week Liz traveled to Zurich and the surrounding countryside with her mom, two sisters, and brother-in-law where breathtaking views greeted them at every turn and Swiss chocolates, brezels, and local produce--everything from strawberries to green and white asparagus--treated their taste buds. Liz shares all the delicious highlights on this week's show along with a new recipe for Springtime Asparagus Quiche. For more information, visit the Moms' website and blog at http://www.mealmakeovermoms.com.
