Summary: Here in New England, we count the days until summer. Why? Because it's so darn cold and snowy the rest of the year! This summer has turned out to be warm and sunny, and the bounty of fresh produce has been something to celebrate. On this week's show, we share a new recipe for Sweet Carrot Ginger Soup, dish about Janice's July 4th visit to her parent's lake house in N.H., travel with Liz to Nantucket for some fresh, seasonal island nibbles, and reveal what's growing at our CSAs and in our backyard vegetable gardens. It's a fabulous show --- no, make that a terrific show --- and you definitely won't want to miss it. For more information, visit the Moms' website and blog at http://www.mealmakeovermoms.com.
