Summary: Burning coal and such, deer hunting, new knife from Prometheus Design Werks, challenges designing knives for specific purposes, chipped beef on toast, cured meats, homemade sauerkraut, Thanksgiving knives, knives in the news, deer processing, Fletcher knives, Andy Roy knives, the crazy small community that is totally batshit crazy for knives, what it means to have your knife design ripped off by a large scale, mass market company, and MUCH MORE! Send questions for the show to podcast@knifejournal.com.
