Summary: A group of chefs in Paris who have declared war on processed ingredients, we visit Warsaw to find out what it took to achieve Poland’s first Michelin star and learn about a new startup that connects chefs and dinner party hosts.
Summary: A group of chefs in Paris who have declared war on processed ingredients, we visit Warsaw to find out what it took to achieve Poland’s first Michelin star and learn about a new startup that connects chefs and dinner party hosts.