Summary: In the second hour of this week's show: U.S. Customs and Border Protection celebrates six years of expedited clearance for pre-approved low-risk travelers arriving in the U.S., made possible by the Global Entry program. Its James Wagner, Assistant Commissioner for the Office of Field Operations explains. Where do airplanes go to die? Rudy talks with Jim Martin, owner of an “airplane boneyard” near Tucson, Arizona. TechCraver’s Jason Harris (@HarrisJa) shares Father’s Day gift gadget news. Jeri Erickson talks with Rudy about the 30th annual Winesong charity auction & tasting in September by the Mendocino Coast Hospital Foundation. Writer, editor, and avid baker Betsy Fentress joins Rudy to talk about her new cookbook about almonds, recipes, history, and culture, plus how you can visit popular orchards and festivals.
