Last Chance Foods: From Chicken to Egg




Last Chance Foods from WNYC show

Summary: <p>Eggs traditionally symbolize spring and rebirth. There’s a reason for that: As the days get longer, hens tend to produce more eggs. Annemarie Gero, a farmer with <a href="http://www.queensfarm.org/">Queens County Farm Museum</a> in Floral Park, said that each hen can produce as much as one egg a day during peak season.</p>