Summary: Everything today is going green. Question is, how do you make your kitchen greener, especially when green is color kids (and adults) avoid when choosing foods? There also is the challenge of making your kitchen function with a greener focus. Chef Lynn,of Whole Foods,knows green and will help you move in this direction, one step at a time. (You can leap frog to green if you want.) Lynn will share recipes and information you need to make choices at your own pace. Have your pen and paper ready to take notes! ... for the health of your family, ellen and sally
