Summary: Armed with a keen business sense, a work ethic forged during the Depression, and a personal and business philosophy based on biblical principles, he took a tiny Atlanta diner, originally called the Dwarf Grill, and transformed it into Chick-fil-A, the nation’s second largest quick-service chicken restaurant chain with more than $3.5 billion in sales in 2010 and nearly 1,500 locations. <br><br> Chick-fil-A is known for promoting biblical principles and Christian values in the workplace. His tremendous business success allowed him to pursue other passions – most notably his interest in the development of young people through his many philanthropic endeavours. <br><br> He trusted Jesus Christ as his Saviour many years ago, and he is a member of the First Baptist Church in Jonesboro, Georgia. He has taught Sunday School there for over 50 years. He has testified that the Bible is his guide-book for life. As an extension of his convictions, all of the company's locations are closed on Sundays — a rare policy within the food-service industry — to allow its employees to attend church and spend time with their families. This is a policy that began when he was working 6 days a week, multiple shifts. He decided to close on Sundays to relax and recharge, as well as to honor God. The policy remains intact today as the restaurants are closed on Sunday. He says his ultimate goal and the goal of Chick-fil-A is, “To glorify God by being a faithful steward of all that is entrusted to us; and, to have a positive influence on all who come in contact with Chick-fil-A.” His name is Truett Cathy.
