Earth Eats: Real Food, Green Living show

Earth Eats: Real Food, Green Living

Summary: Earth Eats is a weekly podcast, public radio program and blog bringing you the freshest news and recipes inspired by local food and sustainable agriculture

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Podcasts:

 Wake up and slow down–with coffee | File Type: audio/mpeg | Duration: 49:03

A conversation with Korie Griggs of the Color of Coffee Collective.

 Wake up and slow down–with coffee | File Type: audio/mpeg | Duration: 30:00

A conversation with Korie Griggs of the Color of Coffee Collective.

 Rethinking the restaurant industry | File Type: audio/mpeg | Duration: 50:52

A conversation with geographer Jen Watkins on her experience as a server and her research on the industry.

 Rethinking the restaurant industry | File Type: audio/mpeg | Duration: 30:00

A conversation with geographer Jen Watkins on her experience as a server and her research on the industry.

 What does it mean to “queer” the food system? [replay] | File Type: audio/mpeg | Duration: 50:54

A conversation with Dr. Ike Leslie, questioning the traditions and assumptions around the role of family in farming.

 What does it mean to “queer” the food system? [replay] | File Type: audio/mpeg | Duration: 30:00

A conversation with Dr. Ike Leslie, questioning the traditions and assumptions around the role of family in farming.

 Max Haiven explains palm oil [replay] | File Type: audio/mpeg | Duration: 51:14

What can one commodity reveal about our food systems, about health, about labor and capitalism and about the environmental costs of so-called cheap food production?

 Max Haiven explains palm oil [replay] | File Type: audio/mpeg | Duration: 30:00

What can one commodity reveal about our food systems, about health, about labor and capitalism and about the environmental costs of so-called cheap food production?

 Art and science in the kitchen, with Cakes by Yenni | File Type: audio/mpeg | Duration: 50:55

When your grandmother tells you it’s time to open a cake business, maybe you should listen.

 Art and science in the kitchen, with Cakes by Yenni | File Type: audio/mpeg | Duration: 30:00

When your grandmother tells you it’s time to open a cake business, maybe you should listen.

 Old-school customer service meets the latest kitchen trends [replay] | File Type: audio/mpeg | Duration: 50:54

Goods for Cooks owners Sam Eibling and George Huntington are siblings who make a good team. Hear the story of their independent store–filled with cooking equipment, tableware and specialty food items.

 Old-school customer service meets the latest kitchen trends [replay] | File Type: audio/mpeg | Duration: 30:00

Goods for Cooks owners Sam Eibling and George Huntington are siblings who make a good team. Hear the story of their independent store–filled with cooking equipment, tableware and specialty food items.

 Building a bridge for community food security [replay] | File Type: audio/mpeg | Duration: 50:52

Heather Craig crafts nourishing menus at the Community Kitchen.

 Building a bridge for community food security [replay] | File Type: audio/mpeg | Duration: 30:00

Heather Craig crafts nourishing menus at the Community Kitchen.

 Toasty winter treats | File Type: audio/mpeg | Duration: 50:52

A winter holiday special with chestnuts roasting, cookies baking and coffee outside.

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