Summary: Carly Cylinder is a author of The Flower Chef and a florist working in three major cities, primarily for national brands. You'll quickly feel welcome as you listen. Carly's openness and transparency invites you into her life right from the get-go. In this episode, you'll learn about designing for the camera, how she went from waitressing to working for major brands in three locations, and what it's like to start her business in NYC.
