The Best Seasonal Fare at Pike Place Market Right Now with Etta's Chef Sam Burkhart




Seattle Kitchen show

Summary: On today's show: Katie O shares some culinary adventures from her time in Paris, James Beard Award winning restaurant critic Patric Kuh joins us, Chef Sam Burkhart of Etta's discusses the best seasonal fare available right now at Pikes Place Market, Plus, Our tasting panel tests fresh mozarellas, Plus, our Tasty Trivia Food Challenge!