Farmer to Farmer with Chris Blanchard
Summary: The organic and sustainable farming movement has its roots in sharing information about production techniques, marketing, and the rewards and challenges of the farming life. Join veteran farmer, consultant, and farm educator Chris Blanchard for down-to-earth conversations with experienced farmers - and the occasional non-farmer - about everything from soil fertility and record-keeping to getting your crops to market without making yourself crazy.
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- Artist: Chris Blanchard
- Copyright: ©2018 Purple Pitchfork
Podcasts:
161: Elizabeth and Paul Kaiser of Singing Frogs Farm on No-Till Ecological Farming in Northern California
160: Stacey Carlberg and Casey Gustawarow of The Farm and Sunnyside on Managing a Farm instead of Owning, Conservation Efforts on the Farm, and Getting and Giving the Most with Employees
159: Anne and Eric Nordell of Beech Grove Farm on a Multi-Pronged Approach to Weed Control, Farming with Horses, and Designing a Farm
158: Angie Raines and Miles Okal on Rice, Dried Beans, and Diversified Vegetables on a Small Farm
157: David Greenberg of Abundant Acres Farm on Investing in a Deep-Compost System, Radical Delegation, and Cooperative Direct Marketing
156: Steven Beltram of Balsam Gardens on Farming without Infrastructure, Growing on Plastic, and Selling Wholesale
155: Howard Prussack of High Meadows Farm on a Happy Farm, Business Development, and Transplant Production
154: Richard Wiswall of Cate Farm on Managing for Profits and Quality of Life
153: Ryan Thiessen of Creek Shore Farms on Going Full Time, Small Scale Mechanization, and Winter CSA
152: Scott Chaskey of Quail Hill Farm on Thirty Years of a Member-Harvested CSA, Land Trusts, and Making Time for Poetry
151: Siri Erickson-Brown and Jason Salvo of Local Roots Farm on Restaurant Sales, Chicories, Predicting the Future, and a Little Bit of Latin
150: John Good of The Good Farm on Finally Farming on Their Own Land, a Maniacal Focus on Weed Control, and a Legacy of Efficiency
149: Heather Secrist of Suncrest Gardens Farm on Going Out on a Limb to Build and Grow One of the First Pizza Farms
148: Will Reed of Native Son Farm on Coming Home to Mississippi, Surviving Adversity, and Reshaping Land and Community
147: Frank Morton of Wild Garden Seeds on the Patience of Seeds, and the Art and Craft of Plant Breeding
