The Slow Melt: A podcast about chocolate
Summary: The first podcast to cover the continuum of chocolate, The Slow Melt uses chocolate as the thick, delicious lens through which to explore the world—from flavor and physiology to chemistry and conservation, from global markets and gender to climate change, social justice and beyond—highlighting the people, places and processes behind this $100 billion industry. By better understanding chocolate, we can better appreciate it, more easily identify what we love, and support the makers and producers that create those kinds of bars. The Slow Melt is hosted and written by journalist and author Simran Sethi. Guests include farmers, conservationists, manufacturers, tasting experts, scientists, social justice advocates, chocolate purveyors and, of course, award-winning chocolate makers. Learn more at http://theslowmelt.com
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Podcasts:
Preview of Makers Series 2: Askinosie Chocolate
Makers Series 1: SOMA Chocolatemaker
Preview of Makers Series 1: SOMA Chocolatemakers
Episode 9: Your Chocolate is Probably African (part 2)
Episode 9: Your Chocolate is Probably African (part 1)
Preview of Episode 9: Your Chocolate Is Probably African
Episode 8: The Deep Origin: Latin America
Preview of Episode 8: The Deep Origin: Latin America
Episode 7: The Craft Of Chocolate
Preview of Episode 7: The Craft of Chocolate
Episode 6: Save By Savoring
Preview of Episode 6: Save By Savoring
Episode 5: Eat With Your Ears (And More)
Preview of Episode 5: Eat With Your Ears (And More)
Episode 4: The High Price of Cheap Chocolate