Understanding Wine: Austin Beeman's Interviews with Winemakers
Summary: High Definition Video Podcast Understanding Wine. Video interviews with famous wine makers. Travel videos of wine country complete with wine vineyard profiles. Wine ratings and reviews in the style of Wine Spectator, Wine Advocate, Wine Enthusiast, and Robert Parker. Visits to Napa Valley, Sonoma Valley, Bordeaux, France, Burgundy, Italy, Germany, and many many more.
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- Artist: Austin Beeman
- Copyright: Creative Commons Licence
Podcasts:
In September of 2018, while enroute to the Wine Bloggers Conference in Walla Walla, I found myself at Cristom Vineyards during harvest of their 2018 Vintage. The fruit was coming in from one of the estate vineyards that produces the delicious Mount Jefferson Cuvee Pinot Noir. The harvest was bountiful, in fact, it was much more abundant than anyone was expecting. With an intern down with a minor injury, I jumped on the sorting table to help out. I also had time to shoot a short video. Enjoy.
A quick snapshot into the harvest of 2018 for John Grochau and Grochau Cellars. This small winery in Oregon's Willamette Valley is producing incredible pinot noirs. This quick video by Austin Beeman shows arrival of the grapes of the Pinot Noir grapes into the Grochau Cellars winery in Amity, Oregon, Willamette Valley.
UW061 - One Pet Peeve About the Wine Business. Mac McDonald (part seven)
UW060 - Advice to New Pinot Noir Drinkers. Mac McDonald (part six)
UW059 - Pairing Food with Pinot Noir. Mac McDonald (part five)
UW058 - What Does Wine Mean to You? Mac McDonald (part four)
UW057 - What Makes Sonoma Pinot Noir Special? Mac McDonald (part three)
UW056 - How (and Why) to Grow Pinot Noir. Mac McDonald (part two)
UW055 - From Rural Texas to Napa Valley. Mac McDonald (part one)
Ridge 1988 Monte Bello - Mini Wine Review
Marc Hochar of Chateau Musar - the world famous Lebanese wine - gives a wine seminar about Chateau Musar. This Chateau Musar wine class is presented by Cutting Edge Selections, Broadbent Selections, Toledo Sister Cities International, and Understanding Wine with Austin Beeman.
A pleasant interview in Napa Valley with the owner and winemaker of Elizabeth Spencer Winery
Biodynamic wine? Organic Wine? Sustainability? In the world of wine, these are terms of confusion for even experienced wine drinkers. In my interview with Rebecca Work of Ampelos Cellars, I received my first coherent explanation of these terms.
UW054 - Extra-Sec and the Craziness of Extra-Dry Labeling - Larry Mawby of L Mawby (part three)
UW053 - The Rise of Sparkling Wine in Northern Michigan with Larry Mawby of L. Mawby
