k&k episode 460 - the one where they talk about the day in the life of a pastry chef... and stuff...

Summary: In episode 460 we're pleased to present a show we recorded a few months ago with Camille the Pastry Chef! She tells us about a day in the life of a Parisian pastry chef, what it's like to be part of a very male industry, what she loves about her work, her favourite pastries to make and eat, special ingredients and French vs American techniques.